Client Services

We manage the catering and cleaning while you manage the real business of teaching and learning.
Training brochure - Nutrition and Food Safety
Training brochure - Health & Safety
Training Course Calendar "NEW For 2009" "updated May"
Course Syllabus Level 1 - Food Safety Level 2 - Food Safety Level 3 - Food Safety Level 1 - Health & Safety Level 2 - Health & safety COSHH Principles of Manual Handling Principles & Practices of Manual Handling Risk Assessment Healthier Foods
For more details please contact Client Services on 01622 696050 or email clientservices@kent.gov.uk
